Roasted and packed in Switzerland by Illy Café, Café Bel Etage is a full-bodied but mild whole-bean coffee that is naturally low in acidity. It is a medium roast that is specially produced for use in superautomatic coffee machines.
It is packaged in soft-vac bags that are nitrogen flushed to ensure freshness for up to one year. Whole bean and ground are available. Single serving ESE pods for espresso machines are also now available.